UGANDA

Sipi Falls MH2 *Mad Fermantation

Country:
UGANDA
Flavor profile:
Pineapple, Sparkling wine, Dried banana, Dark rum, Black currant
Processing:
Anaerobic natural 144hrs, then depulped and dried like honey
Sweetness:
7/10
Acidity:
6/10
Bitterness:
2/10
Variety:
SL 28, SL 14
Score:
89.5
Our recipe for V60:
Roaster's comment:

Roasting

Packaging

How to grind

Beans

409,00 ₴

303,00 ₴ when buying any 16+ packs

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