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Caviflor
HONDURAS
Caviflor
Country:
HONDURAS
Flavor profile:
Cherry, Red apple, Prunes, Chocolate
Processing:
Washed
Sweetness:
8/10
Acidity:
3/10
Bitterness:
4/10
Variety:
Ihcafe 90, Catuai
Score:
82
Our espresso recipe:
Roaster's comment:
«Thick bodied coffee, with high sweetness and low acidity. Good match for dairy beverages.»
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