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La Joya
HONDURAS
La Joya
Country:
HONDURAS
Flavor profile:
Rum, Milk chocolate, Cherry, Pineapple
Processing:
Anaerobic natural 96 hrs
Sweetness:
8/10
Acidity:
5/10
Bitterness:
4/10
Variety:
Catuai, Bourbon
Score:
88
Roasting
Packaging
How to grind
Beans
504,00 ₴
385,00 ₴
when buying any 16+ packs
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