COLOMBIA

Wilton Benitez Tabi

Country:
COLOMBIA
Flavor profile:
Apricot, Pineapple, Sparkling wine, Raspberry, Mango, Black currant
Processing:
Double anaerobic natural 96hrs & 48hrs thermal + shock washing
Sweetness:
8/10
Acidity:
7/10
Bitterness:
2/10
Variety:
Tabi
Score:
90.5
Our recipe for V60:
Roaster's comment:

Roasting

Packaging

How to grind

Beans

454,00 ₴

348,00 ₴ when buying any 16+ packs

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