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  1. Sipi Falls MH4 *Mad Fermantation

UGANDA

Sipi Falls MH4 *Mad Fermantation

  • Country:
    UGANDA UGANDA
  • Flavor profile:
    Cherry, White tea, Сranberry, Plum, Apple
  • Processing:
    Washed
  • Sweetness:
    5/10
  • Acidity:
    6/10
  • Bitterness:
    2/10
  • Variety:
    SL 28, SL 14
  • Score:
    86
  • Our recipe for V60:
    • Grind setting on EK43 - 8;
    • 16g of coffee
    • 260g of water, temperature: 98℃;
    • 50g - bloom for 30 seconds,
    • +50g at 0:30;
    • +50g at 1:00,
    • +110g at 1:40;
    • Total time 2:45.
  • Our espresso recipe:
    • Temperature 91℃;
    • Dose: 17,5g;
    • Time: 26 seconds;
    • Yield: 42g.
  • Roaster's comment:
    "Bright and clean Uganda from our washed processing. Syrupy body with pronounced descriptors of tropical fruits, berries, and white tea."

Roasting

Packaging

How to grind

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319,00 ₴

218,00 ₴ when buying any 16+ packs

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