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  1. Kibingo

BURUNDI

Kibingo

  • Country:
    BURUNDI BURUNDI
  • Flavor profile:
    Chocolate, Prunes, Rum, Blackberry, Sparkling wine
  • Processing:
    Natural with Oro yeast for 36 hrs
  • Sweetness:
    9/10
  • Acidity:
    5/10
  • Bitterness:
    3/10
  • Variety:
    Red Bourbon
  • Score:
    89.5
  • Our recipe for V60:
  • Roaster's comment:

Roasting

Packaging

How to grind

Beans

409,00 ₴

303,00 ₴ when buying any 16+ packs

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