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Coffee
El Indio
COLOMBIA
El Indio
Country:
COLOMBIA
Flavor profile:
Gooseberry, Cherry plum, Milk chocolate, Sherry, Tea rose
Processing:
Natural
Sweetness:
8/10
Acidity:
5/10
Bitterness:
3/10
Variety:
Caturra
Score:
88
Our recipe for V60:
Our espresso recipe:
Roaster's comment:
Roasting
Packaging
How to grind
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434,00 ₴
315,00 ₴
when buying any 16+ packs
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