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  1. La Loma

COLOMBIA

La Loma

  • Country:
    COLOMBIA COLOMBIA
  • Flavor profile:
    Dark grape, Cider, Strawberry, Milk chocolate, Guava
  • Processing:
    Washed carbonic maceration 144hrs
  • Sweetness:
    7/10
  • Acidity:
    6/10
  • Bitterness:
    3/10
  • Variety:
    Caturra
  • Score:
    89.5
  • Our recipe for V60:
  • Comment from the roaster:

Roasting

Packaging

How to grind

Beans

566,00 ₴

448,00 ₴ when buying any 16+ packs

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