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Guayabina NATURAL
HONDURAS
Guayabina NATURAL
Country:
HONDURAS
Flavor profile:
Chocolate, Black currant, Rum, Dried apricots, Pineapple
Processing:
Natural
Sweetness:
7/10
Acidity:
5/10
Bitterness:
4/10
Variety:
Parainema
Roasting:
Filter
Score:
88.25
Our recipe for V60:
Roaster's comment:
Packaging:
250 gr.
How to grind:
Cup, French press, Filter, Chemex, Espresso, Home espresso coffee machine, Cezve (ibrik), Moka pot, Aeropress, V-60, Beans
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