El Salvador
El Naranjo
- Country:
-
EL SALVADOR
- Flavor profile:
- Рort wine, Grapefruit, Raisins, Dark plum, Dark chocolate
- Processing:
- Natural
- Sweetness:
- 7/10
- Acidity:
- 3/10
- Bitterness:
- 5/10
- Variety:
- Pacas, Marsellesa, Catimore, Bourbon
- Roasting:
- Filter, Espresso
- Score:
- 86
- Our recipe for V60:
- Our espresso recipe:
- Roaster's comment:
- "Dark dried fruits, sweet alcohol and chocolate. For sweet, dense espressos that go very well with milk."
- Packaging:
- 1000 g., 250 gr.
- How to grind:
- Cold brew, Clever, Cup, French press, Filter, Chemex, Espresso, Home espresso coffee machine, Cezve (ibrik), Moka pot, Aeropress, V-60, Beans
Товар додано в кошик